Dadar Gulung (coconut pancake)

We have many kind of snacks in Indonesia. The traditional snacks is called Jajan Pasar. Jajan means snack and pasar means market (more into traditional market). Dadar gulung is one of those Jajan Pasar. Easy to make and always served in family or neighborhood gathering.

Ingredients:

For the skin:

- 150gr Flour
- 1 egg
- 250ml coconut milk
- Salt
- Green color for food (originally it supposed to be Suji leaf)
- Margarine to spread on pan

For the filling:
- 150 gr fresh grated coconut (if you buy the instant one, pour little bit hot water on it)
- 100gr Java dark brown sugar
- 100ml water
- Salt

Direction:

For the skin:

Mix all the ingredients except margarine into smooth batter. Spread thiny margarine into 20cm pan and make pancake with 2 tbs batter. No need to turn around the pancake.

For the filling:

Mix all ingredients, cook in low heat. Constantly stirred for around 5 minute the mixture is dry.

Finishing:

Put around 2 teaspoon filling on the pancake and wrap it.