Posted in lamb on March 27, 2009 | 2 Comments »
A refreshing soup. For my style, I add a load of lime leaves and peppers. And then eat it with hot rice. Aah..perfect!
Ingredients:
- 300 gr lamb meat
- 50gr cabbage, sliced in stripe
- Tomato, diced
- 2 lemongrasses, chopped
- 4 kaffir lemon leaves, sliced in thin stripe
- 6 Shallots, thiny sliced
- 4 cloves garlic, thiny sliced
- 1 [...]
Posted in appetizer and snack on March 18, 2009 | Leave a Comment »
There is a Turkish bakery around the corner of my school. They have quite good fresh Turkish bread. My favorite is bread with tasty potato inside and apple cookies. I tried so hard to remember the name of the apple cookie so I can browse it to get the recipe. So here we go
Ingredients:
For the [...]
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