A refreshing soup. For my style, I add a load of lime leaves and peppers. And then eat it with hot rice. Aah..perfect!
Ingredients:
- 300 gr lamb meat
- 50gr cabbage, sliced in stripe
- Tomato, diced
- 2 lemongrasses, chopped
- 4 kaffir lemon leaves, sliced in thin stripe
- 6 Shallots, thiny sliced
- 4 cloves garlic, thiny sliced
- 1 [...]
